How to make Filipino beef steak with a twist #hack #trendingvideo

calamansi juice

🥗Healthier: lime juice

💰Cheaper: lemon juice

Lime juice provides a similar tangy flavor.

beef sirloin

🥗Healthier: chicken breast

💰Cheaper: beef chuck

Chicken breast is lower in fat, while beef chuck is more affordable.

Start by sautéing the onions until they caramelize.

Set the caramelized onions aside once done.

Marinate the beef steak in lemon or calamansi juice, soy sauce, and ground pepper.

Add the marinated steak to the pan with the onions.

Cook the steak until it changes color and is almost cooked through.

Add Maggi magic sarap to enhance the flavor.

Continue cooking until the sauce thickens and the steak is fully cooked.

Serve the steak with a side of green beans for balance in the meal.

Prepare coffee with cream as a drink to accompany the meal.

Cooking Techniques

Spice Level: