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Chicken Sliders Recipe | Chicken Sliders Recipe Without Oven | Easy Chicken Sandwich Recipe At Home

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Chicken sliders are a modern twist on the classic American hamburger, offering a smaller, more versatile version of the beloved sandwich. These bite-sized treats are perfect for gatherings and parties, allowing guests to enjoy a variety of flavors in one meal. Originating from the United States, sliders have become a popular choice worldwide for their convenience and adaptability. They can be customized with various toppings and sauces, making them a favorite in both casual and gourmet settings.

Ingredients

  • ground chicken
  • slider buns
  • onion
  • garlic
  • breadcrumbs
  • egg
  • mayonnaise
  • lettuce
  • tomato
  • cheese slices
  • mustard
  • salt
  • black pepper
  • cooking oil

Instructions

  1. 1Mix ground chicken, finely chopped onion, minced garlic, breadcrumbs, egg, salt, and black pepper in a bowl until well combined.
  2. 2Form mixture into small patties suitable for slider buns.
  3. 3Heat cooking oil in a skillet over medium heat.
  4. 4Cook chicken patties in the skillet until golden brown and cooked through, about 3-4 minutes per side.
  5. 5Slice slider buns in half and toast them lightly in the skillet.
  6. 6Spread mayonnaise and mustard on the bottom half of each bun.
  7. 7Place a chicken patty on each bun, followed by a slice of cheese.
  8. 8Top with lettuce and a slice of tomato.
  9. 9Cover with the top half of the bun and serve warm.

Also Known As

Chicken Sliders

Buffalo chicken sliders are a popular American dish, often served at parties and gatherings as a fun and flavorful finger food.

Ingredients

  • 1 lb ground chicken
  • 1/2 cup buffalo sauce
  • 1/4 cup ranch dressing
  • 1/2 cup shredded cheddar cheese
  • 12 slider buns
  • 1/4 cup chopped green onions
  • 1 tbsp olive oil
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions

  1. 1Preheat the oven to 375°F (190°C).
  2. 2In a large bowl, combine the ground chicken, buffalo sauce, ranch dressing, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
  3. 3Form the mixture into small patties, about the size of the slider buns.
  4. 4Heat olive oil in a skillet over medium heat. Cook the patties for about 4-5 minutes on each side, or until fully cooked through.
  5. 5Once cooked, remove the patties from the skillet and place them on a baking sheet.
  6. 6Top each patty with shredded cheddar cheese and place in the oven for about 5 minutes, or until the cheese is melted.
  7. 7While the cheese is melting, slice the slider buns in half and toast them lightly in the oven if desired.
  8. 8Assemble the sliders by placing a chicken patty on the bottom half of each bun, then sprinkle with chopped green onions.
  9. 9Top with the other half of the bun and serve immediately.

Equipment

large bowlskilletbaking sheetspatulaknifecutting board
🌶️🌶️🌶️Medium

Originating from the Southern United States, BBQ chicken sliders are a beloved dish often served at gatherings and cookouts. They embody the essence of comfort food, combining tender, flavorful chicken with tangy BBQ sauce, all nestled in a soft bun. Today, variations can be found across the globe, with different sauces and toppings reflecting local tastes, making them a versatile and popular choice for parties and casual meals.

Ingredients

  • chicken breasts
  • BBQ sauce
  • slider buns
  • coleslaw
  • pickles
  • onion
  • cheddar cheese
  • olive oil
  • salt
  • black pepper
  • garlic powder
  • onion powder
  • paprika
  • cayenne pepper
  • mustard

Instructions

  1. 1Cook chicken breasts in a slow cooker on low for 6-8 hours or until tender.
  2. 2Remove chicken from the slow cooker and shred with two forks.
  3. 3Mix shredded chicken with BBQ sauce until well coated.
  4. 4Toast slider buns on a grill or in a skillet until golden brown.
  5. 5Assemble sliders by placing a portion of BBQ chicken on the bottom half of each bun.
  6. 6Top with coleslaw, pickles, and onion slices as desired.
  7. 7Add a slice of cheddar cheese on top of the chicken if using.
  8. 8Cover with the top half of the bun and secure with a toothpick if necessary.
  9. 9Serve immediately while warm.

Ingredient Alternatives

BBQ sauce

Healthier: homemade BBQ sauce

Cheaper: ketchup + vinegar

Homemade sauce can reduce sugar and preservatives.

slider buns

Healthier: whole grain buns

Cheaper: regular burger buns

Whole grain adds fiber while regular buns are often less expensive.

cheddar cheese

Healthier: reduced-fat cheese

Cheaper: American cheese

Reduced-fat cheese lowers calories, while American cheese is often cheaper.

colleslaw

Healthier: shredded cabbage

Cheaper: cabbage + carrot mix

Using fresh vegetables can be more cost-effective.

Techniques

shreddingmixingtoasting

Equipment

slow cookergrillskilletmixing bowltoothpicks
🌶️🌶️🌶️Mediumglutendairy

Also Known As

BBQ Chicken SandwichesPulled BBQ Chicken Sliders

Chicken Bacon Ranch Sliders are a popular American appetizer or casual meal, often enjoyed at parties and gatherings. This dish combines the savory flavors of chicken and bacon with creamy ranch dressing, making it a crowd-pleaser. The sliders can be customized with various toppings, reflecting the versatility of American cuisine. Today, they are a staple at barbecues and game-day celebrations, showcasing the love for finger foods in American culture.

Ingredients

  • chicken breasts
  • bacon
  • ranch dressing
  • slider buns
  • cheddar cheese
  • lettuce
  • tomato
  • pickles
  • olive oil
  • salt
  • black pepper
  • garlic powder
  • onion powder
  • paprika
  • cooking spray

Instructions

  1. 1Preheat the oven to 375°F.
  2. 2Cook the bacon in a skillet over medium heat until crispy; drain on paper towels.
  3. 3Season chicken breasts with salt, black pepper, garlic powder, onion powder, and paprika.
  4. 4Heat olive oil in the same skillet over medium-high heat; add chicken and cook until golden brown, about 5-7 minutes per side.
  5. 5Remove chicken from skillet and let rest for a few minutes before slicing.
  6. 6In a bowl, mix ranch dressing with diced cooked bacon.
  7. 7Slice slider buns in half and place the bottom halves on a baking sheet.
  8. 8Layer sliced chicken on the bottom halves of the buns.
  9. 9Spread the ranch and bacon mixture over the chicken.
  10. 10Top with cheddar cheese, lettuce, tomato, and pickles.
  11. 11Cover with the top halves of the buns and lightly spray with cooking spray.
  12. 12Bake in the preheated oven for 10-12 minutes until the cheese is melted and buns are golden.
  13. 13Serve warm and enjoy.

Ingredient Alternatives

bacon

Healthier: turkey bacon

Cheaper: pork belly

Turkey bacon reduces fat content while maintaining a similar flavor.

cheddar cheese

Healthier: low-fat cheese

Cheaper: processed cheese

Low-fat cheese reduces calories while still melting well.

ranch dressing

Healthier: Greek yogurt dressing

Cheaper: homemade ranch with mayo

Greek yogurt dressing is lower in calories and adds creaminess.

slider buns

Healthier: whole grain buns

Cheaper: regular hamburger buns

Whole grain buns add fiber without sacrificing taste.

Techniques

sautéingbaking

Equipment

skilletbaking sheetmixing bowlknifecutting board
🌶️🌶️🌶️Lowmilkeggswheat

Also Known As

Chicken Ranch SlidersBacon Ranch Sliders

Cheesy Chicken Sliders are a popular American dish often enjoyed at parties and gatherings. They combine tender chicken with gooey cheese and fresh toppings, all nestled in soft buns, making them a crowd-pleaser. This dish reflects the American love for comfort food and has seen various adaptations, including different meats and toppings, appealing to diverse palates.

Ingredients

  • slider buns
  • cooked chicken
  • cheese slices
  • mayonnaise
  • mustard
  • pickles
  • lettuce
  • tomato
  • onion
  • garlic powder
  • onion powder
  • black pepper
  • butter
  • paprika
  • parsley

Instructions

  1. 1Preheat the oven to 350°F (175°C).
  2. 2Slice the slider buns in half and place the bottom halves in a baking dish.
  3. 3Spread mayonnaise and mustard evenly over the bottom halves of the buns.
  4. 4Layer cooked chicken evenly over the buns.
  5. 5Top the chicken with cheese slices, ensuring full coverage.
  6. 6Add pickles, lettuce, tomato, and onion on top of the cheese.
  7. 7Sprinkle garlic powder, onion powder, and black pepper over the toppings.
  8. 8Place the top halves of the buns over the fillings.
  9. 9Melt butter and mix in paprika and parsley, then brush over the top of the buns.
  10. 10Cover the baking dish with aluminum foil and bake for 15 minutes.
  11. 11Remove the foil and bake for an additional 5-10 minutes until the tops are golden.
  12. 12Let cool slightly before slicing and serving.

Ingredient Alternatives

cheese slices

Healthier: low-fat cheese slices

Cheaper: processed cheese slices

Low-fat cheese reduces calories while processed cheese is often less expensive.

slider buns

Healthier: whole grain buns

Cheaper: regular hamburger buns

Whole grain offers more nutrients while regular buns are typically cheaper.

cooked chicken

Healthier: grilled chicken breast

Cheaper: shredded rotisserie chicken

Grilled chicken is leaner, while rotisserie chicken saves time and money.

mayonnaise

Healthier: Greek yogurt

Cheaper: sour cream

Greek yogurt lowers calories and adds creaminess, while sour cream is often more affordable.

Techniques

bakinglayeringspreading

Equipment

baking dishaluminum foilovenknifemixing bowl
🌶️🌶️🌶️Lowglutendairyegg

Also Known As

Chicken SlidersCheesy Sliders

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