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Seekh Kabab Recipe - Beef Kabab - Country Foods - Pakistani Village Food In Canada

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Recipe Information

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Video-Specific Recipe

Seekh Kabab

Cultural Context

Originating from the Indian subcontinent, Seekh Kabab is a popular street food and is often enjoyed at celebrations and gatherings. Traditionally made with minced meat, it reflects the region's rich culinary heritage, emphasizing the use of spices and grilling techniques. Today, Seekh Kabab has gained global popularity, often found in Middle Eastern and South Asian restaurants, showcasing its versatility and appeal.

PakistaniPKmain
45 min
medium
4 servings
Servings4
4 pounds minced meat
1 packet Shan masala
1 tablespoon cumin seeds
1 tablespoon salt
1 tablespoon coriander powder
1 tablespoon fat
1 tablespoon crushed red chili
5 green chilies
1 whole ginger
1 cup frozen coriander
1.5 onions

ground meat

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

cilantro

🥗Healthier: parsley

💰Cheaper: spinach

Parsley provides a similar flavor, while spinach is more economical.

red chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika offers color without heat, while cayenne is often cheaper.

egg

🥗Healthier: flaxseed meal

💰Cheaper: mashed potato

Flaxseed meal serves as a binder and is lower in calories.

1

Mix 4 pounds of minced meat with 1 packet of Shan masala and 1 tablespoon of fat.

2

Add 1 tablespoon of cumin seeds, 1 tablespoon of salt, 1 tablespoon of coriander powder, and 1 tablespoon of crushed red chili to the minced meat.

3

Chop 5 green chilies, 1 whole ginger, and 1.5 onions and add to the mixture.

4

Combine all ingredients in a chopper and blend well.

5

Place the mixture in the freezer for 30 minutes to firm up.

6

Take a portion of the mixture and mold it onto skewers, pressing and twisting to ensure it sticks.

7

Prepare a grill using bricks and clay pots.

8

Cook the skewers on the grill for 2-3 minutes on each side, brushing with oil to prevent burning and to keep them moist.

9

Turn the skewers every 2-4 minutes until cooked through, approximately 7-8 minutes total.

Cooking Techniques

mixingshapinggrilling

Equipment Needed

grillchopperskewersclay potbricks

Spice Level:

🌶️🌶️🌶️

Also Known As

KebabSeekh KebabSeekh

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