Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Pappas Kerala style || Fish mappas || Mappas ||How to make fish mappas

Login to Save
758 views👍 32
Allumonu's Vlogs
Allumonu's Vlogs
1 recipes on Enhanced Recipes
Follow Allumonu's Vlogs to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Fish Mappas

Cultural Context

Originating from Kerala, Fish Mappas is a traditional dish that showcases the region's love for seafood and coconut. It reflects the culinary influences of both local and foreign cultures, combining spices and coconut milk to create a rich and flavorful curry. This dish is often enjoyed with rice and is a staple in many households, especially during festive occasions. Today, Fish Mappas has gained popularity beyond Kerala, celebrated in various Indian restaurants worldwide.

KeralaINKeralamain
45 min
medium
4 servings
Servings4
1 lb fish
1 can (13.5 oz) coconut milk
1 medium onion
1 tablespoon ginger
3 cloves garlic
2 green chilies
10 curry leaves
1 teaspoon mustard seeds
1 teaspoon turmeric
1 teaspoon coriander powder
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons lime juice
2 tablespoons vegetable oil
1 medium tomato
1/4 cup cilantro

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk + coconut extract

Light coconut milk reduces calories while maintaining flavor.

fish

🥗Healthier: tofu

💰Cheaper: chicken

Tofu is a vegetarian option, while chicken is often more affordable.

1

Heat oil in a large pan over medium heat until shimmering.

2

Add mustard seeds and cook until they begin to pop, about 1 minute.

3

Add chopped onion, ginger, and garlic; sauté until softened, about 3-4 minutes.

4

Stir in green chilies and curry leaves; cook for another minute until fragrant.

5

Add diced tomato and cook until softened, about 3-4 minutes.

6

Sprinkle in turmeric, coriander powder, salt, and black pepper; mix well.

7

Pour in coconut milk and bring to a gentle simmer, about 5 minutes.

8

Add the fish pieces and cook until they are opaque and cooked through, about 8-10 minutes.

9

Adjust seasoning with lime juice and additional salt if needed.

10

Garnish with chopped cilantro before serving.

Cooking Techniques

sautéingbraising

Spice Level:

🌶️🌶️🌶️

Allergens

fish

Also Known As

MappasFish Mappas Curry

More Fish Mappas Videos

(8 videos)

Similar Kerala Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)