Chuski-Inspired Recipe with Mangoes, Strawberries, Lemon | Shaved Ice Dish | बर्फ से बनी मिठाई
Recipe Information
Ice Gola
Cultural Context
Originating from the bustling streets of India, Ice Gola is a beloved summer treat that has been enjoyed by generations. Traditionally sold by street vendors, it features shaved ice topped with vibrant flavored syrups, often enhanced with condensed milk and fresh fruits. This refreshing dessert not only cools down hot days but also evokes nostalgia for many. Today, Ice Gola has found its way into various cultures, with modern variations including gourmet syrups and unique toppings, making it a favorite among all ages.
flavored syrup
🥗Healthier: natural fruit puree
💰Cheaper: homemade syrup
Natural fruit puree offers a healthier option with real fruit flavor.
condensed milk
🥗Healthier: coconut milk
💰Cheaper: evaporated milk
Coconut milk provides a dairy-free alternative while being creamy.
sugar
🥗Healthier: honey
💰Cheaper: jaggery
Honey is a natural sweetener, while jaggery adds a unique flavor.
fruit chunks
🥗Healthier: dried fruits
💰Cheaper: canned fruits
Dried fruits can add sweetness without the need for additional sugar.
Pour the water and sugar in a small pot and set to medium heat.
Bring to a boil and stir constantly until the sugar has completely dissolved.
Remove from the heat and cool slightly.
Place the mangoes, orange zest, chilis and syrup into a blender and pulse until smooth.
Pour into a 9”x13” pan and freeze until firm, about 8 hours.
Scrape with a fork, scoop into glasses and enjoy!
Repeat the process for strawberries and lemon lime recipes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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