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Aish El Saraya | Arabic Bread Pudding | Shabosphere

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Recipe Information

Recipe Available
Video-Specific Recipe

Aish El Saraya

Cultural Context

Aish El Saraya, a traditional Lebanese dessert, has roots in the Levant and is often enjoyed during festive occasions. This sweet bread pudding showcases the region's love for aromatic flavors, featuring rose and orange blossom waters. Today, it's a beloved treat in many Middle Eastern countries, often served at celebrations and gatherings, symbolizing hospitality and generosity.

LebaneseLBdessert
45 min
medium
8 servings
Servings4
8 slices bread
1 cup cream
1/2 cup pistachio nuts
2 tablespoons rose water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cream

🥗Healthier: Greek yogurt

💰Cheaper: evaporated milk

Greek yogurt reduces calories while maintaining creaminess

rose water

🥗Healthier: vanilla extract

💰Cheaper: almond extract

Vanilla extract provides a similar aromatic quality.

pistachios

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts are more affordable and still add crunch.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor.

1

Add a pan to the bread and pudding dish.

2

Add a little cream.

3

Add a little bit of pistachio nuts.

4

Place in the fridge.

5

Try this with a little bit of creamy milk.

6

Cut the cream in the mix.

Cooking Techniques

bakingsoaking

Equipment Needed

baking dishsaucepanmixing bowloven

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freegluten-free

Allergens

glutendairynuts

Also Known As

Bread of the PalaceLebanese Bread Pudding

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