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রেস্টুরেন্ট স্টাইলে থাই স্যুপের সিক্রেট রেসিপি | Authentic Thai Soup Recipe | Bangladeshi Thai Soup

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Recipe Information

Recipe Available
Video-Specific Recipe

Authentic Thai Soup

Cultural Context

Originating from Thailand, Tom Yum is a traditional hot and sour soup that showcases the bold flavors of Southeast Asian cuisine. It is often enjoyed as a comforting dish during family gatherings and celebrations. Today, variations of Tom Yum can be found globally, adapted to local tastes while maintaining its signature spicy and tangy profile.

ThaiTHmain
45 min
medium
4 servings
Servings4
1/2 cup chicken stock
1/2 inch lemongrass
1/2 cup sliced tomato
1/4 cup red chili sauce
1 tablespoon soy sauce
3 tablespoons sugar
4 cups water

shrimp

🥗Healthier: tofu

💰Cheaper: chicken

Tofu is plant-based and lower in calories, while chicken is more affordable.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce offers a similar umami flavor, while salt is a basic alternative.

1

Start by adding 4 cups of water to a pot and bring it to a boil.

2

Once boiling, add 1/2 cup of chicken stock to the pot.

3

Next, add 1/2 inch of lemongrass to the boiling water.

4

Add 1/2 cup of sliced tomatoes to the pot.

5

Stir in 1/4 cup of red chili sauce and 1 tablespoon of soy sauce.

6

Add 3 tablespoons of sugar to balance the flavors.

7

Let the soup simmer for about 10 minutes, stirring occasionally.

8

Taste and adjust seasoning as necessary before serving.

Cooking Techniques

infusingsimmeringgarnishing

Equipment Needed

potladle

Spice Level:

🌶️🌶️🌶️

Allergens

shellfish

Also Known As

Tom YumTom Yum Goong

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