Homemade Crispy Hash Browns Recipe. Or Ukrainian deruns
Recipe Information
Potato Fritters
Cultural Context
Potato fritters, known as Deruny in Ukraine, are a beloved comfort food made from simple ingredients. Traditionally enjoyed as a side dish or snack, they showcase the versatility of potatoes in Ukrainian cuisine. These crispy fritters are often served with sour cream and fresh herbs, making them a staple at family gatherings and festive occasions. Today, variations exist worldwide, with many cultures putting their own spin on this delightful dish.
eggs
🥗Healthier: flaxseed meal
💰Cheaper: mashed potatoes
Flaxseed meal can bind ingredients while reducing cholesterol.
sour cream
🥗Healthier: Greek yogurt
💰Cheaper: plain yogurt
Greek yogurt offers similar creaminess with fewer calories.
vegetable oil
🥗Healthier: olive oil
💰Cheaper: canola oil
Olive oil adds flavor and healthy fats.
flour
🥗Healthier: whole wheat flour
💰Cheaper: all-purpose flour
Whole wheat flour increases fiber content.
Rub 1 kg of potatoes on a grater and squeeze out the juice.
Grate 2 onions and chop 2 garlic cloves.
Add a few pinches of salt, ground pepper, oregano, and dried rosemary, or any seasoning of your choice.
Mix in 2 tablespoons of sifted flour.
Pour oil into a hot skillet.
Fry the potato pancakes on both sides until golden brown.
Serve with your favorite sauces.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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