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How to make Cottage Cheese Pancakes (Russian Syrniki Recipe) - Сырники из творога

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Recipe Information

Recipe Available
Video-Specific Recipe

Syrniki

Cultural Context

Syrniki, originating from Ukraine, are delightful cheese pancakes traditionally enjoyed for breakfast or dessert. Made primarily from cottage cheese, they embody the resourcefulness of Ukrainian cuisine, transforming simple ingredients into a comforting dish. Today, syrniki have gained popularity beyond Eastern Europe, often served in cafes worldwide, showcasing their versatility and appeal.

UAUAbreakfast
4 servings
Servings4
1 teaspoon baking soda
2 large eggs
1/4 cup sugar
1/2 teaspoon salt
1 cup all-purpose flour
1 tablespoon vinegar
1/2 cup sour cream
1 cup strawberries
1 cup dry cottage cheese
1 cup farmer's cheese
1 cup quark
2 tablespoons oil
2 tablespoons butter

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Introduce the recipe for cottage cheese pancakes, also known as syrniki.

2

List the ingredients needed: baking soda, eggs, sugar, salt, flour, vinegar, sour cream, strawberries, dry cottage cheese (or farmer's cheese or quark).

3

Mix the ingredients together in a bowl until well combined.

4

Roll out the mixture into small pancakes.

5

Heat oil and a little butter in a pan over medium heat.

6

Fry the pancakes until they start to brown, then gently flip them over to cook the other side.

7

Observe how much the pancakes puff up while cooking.

Equipment Needed

skilletmixing bowlsfine mesh strainer

Dietary

vegetarian

Allergens

milkeggsgluten

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