Potato Fritters Recipe without Egg | Ramadan special | Breakfast Recipe | My Kitchen My Dish

eggs

🥗Healthier: flaxseed meal

💰Cheaper: mashed potatoes

Flaxseed meal can bind ingredients while reducing cholesterol.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers similar creaminess with fewer calories.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil adds flavor and healthy fats.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

Grate the potatoes and onion into a large bowl.

Add besan, salt, chopped tomatoes, and chopped green chilies to the bowl.

Mix the ingredients until well combined.

Heat oil in a skillet over medium heat until shimmering.

Spoon a portion of the potato mixture into the hot oil, flattening slightly.

Fry until golden brown, about 3-4 minutes per side.

Remove fritters and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens