Easy Chicken Sausage Pulao | Pressure Cooker Sausage Pulao | One Pot Meal Recipes | Cookd

chicken sausage

🥗Healthier: turkey sausage

💰Cheaper: chicken breast

Turkey sausage is lower in fat, while chicken breast is a more economical protein option.

basmati rice

🥗Healthier: brown rice

💰Cheaper: white rice

Brown rice offers more fiber, while white rice is often less expensive.

green chilies

🥗Healthier: jalapeños

💰Cheaper: bell peppers

Jalapeños provide similar heat, while bell peppers are milder and more affordable.

cumin seeds

🥗Healthier: ground cumin

💰Cheaper: coriander seeds

Ground cumin is more convenient, while coriander seeds can be a cost-effective alternative.

Cut the chicken sausage into 1-inch pieces.

Heat oil in a pressure cooker. Fry the sausage pieces until they change colour. Remove them from the cooker.

Add ghee to the same cooker. Add the whole spices, then add onion. Saute until it turns a light golden brown.

Add the ginger garlic paste, salt, red chilli powder, turmeric powder and garam masala. Saute for 2 minutes.

Add the tomatoes, slit green chillies, coriander leaves and mint leaves. Mix to combine.

Add the Basmati rice and the fried sausages, and saute gently.

Add water, cover and cook for 1 whistle on high heat. Allow the steam to release naturally.

Fluff gently using a fork and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens