Gulay Sa Graham Cake??? | MALUNGQUASH DE GRAHAM👌

condensed milk

🥗Healthier: coconut cream

💰Cheaper: evaporated milk

Coconut cream offers a dairy-free option while maintaining creaminess.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: whipped topping

Coconut whipped cream is a lighter alternative.

mango

🥗Healthier: peach

💰Cheaper: banana

Peach provides a similar sweetness and texture.

graham crackers

🥗Healthier: oatmeal cookies

💰Cheaper: digestive biscuits

Digestive biscuits are often less expensive and work well.

Crush graham crackers into fine crumbs.

Mix condensed milk and whipped cream in a bowl until smooth.

Add vanilla extract and a pinch of salt to the mixture.

In a separate bowl, whisk egg yolks until light and fluffy.

Gradually fold the egg yolks into the cream mixture.

Layer the bottom of a baking dish with crushed graham crackers.

Spread a layer of the cream mixture over the graham crackers.

Slice mangoes and arrange them over the cream layer.

Repeat the layering process until ingredients are used up, finishing with the cream on top.

Chill the cake in the refrigerator for at least 2 hours.

Before serving, drizzle lime juice over the top for added flavor.

Slice and serve chilled.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens