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How To Make Ghana Party Baked Chips/The Famous Ghanaina Party Chips/Bake Chips Recipe.

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Sandy's Home Recipe
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Recipe Information

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Ghana Party Baked Chips

Cultural Context

Originating from Ghana, Party Baked Chips are a popular snack often enjoyed during social gatherings and celebrations. They are known for their crispy texture and flavorful seasoning, making them a favorite among locals and visitors alike. These chips reflect the vibrant culinary culture of Ghana, where snacks play an essential role in social interactions. Today, they have gained popularity beyond Ghana, with variations appearing in various international snack markets.

GhanaianGHsnack
45 min
easy
4 servings
Servings4
2 and 1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
nutmeg
200 g butter
1 egg

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Sweet potatoes are lower in calories and more nutritious.

paprika

🥗Healthier: smoked paprika

💰Cheaper: cayenne

Smoked paprika adds flavor without extra cost.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Vinegar is often less expensive and adds acidity.

1

Mix together 2 and 1/2 cups all-purpose flour, 1 teaspoon salt, 1 teaspoon baking powder, and nutmeg.

2

Add 200 g butter and 1 egg to the mixture and combine well.

3

Knead the dough on a floured surface.

4

Preheat the oven to 180°C (356°F).

5

Bake for 25 minutes until golden.

Cooking Techniques

slicingsoakingbakingtossing

Spice Level:

🌶️🌶️🌶️

Also Known As

ChinchingaChips

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