Spring Soup Recipe | Yogurt Soup | Healthy and Easy Soups

plain yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers a thicker texture with fewer calories.

fresh dill

🥗Healthier: parsley

💰Cheaper: dried dill

Parsley is more widely available and less expensive.

Wash the rice, and boil it in 1.5 liters of water until the rice is soft.

Beat an egg in a bowl, add yogurt and flour, mix very well.

Pour this mix slowly into the pot that has boiled rice in it.

Cook it on low heat; when it starts boiling, add butter, mint, and salt.

Cook for 2 more minutes for the flour to be cooked as well.

Serve hot.

Cooking Techniques

Spice Level:

Dietary

Allergens