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Saturday in LJUBLJANA | Restaurant JB, Slovenian Ethnographic Museum and more

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Recipe Information

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Video-Specific Recipe

Klobasa

Cultural Context

Klobasa, a beloved Slovenian sausage, has its roots in the country's rich culinary traditions, often enjoyed during festivals and family gatherings. This hearty dish reflects the agricultural heritage of Slovenia, where local meats and spices come together in a flavorful blend. Today, Klobasa is celebrated not only in Slovenia but also in various regions of Central and Eastern Europe, showcasing the universal appeal of homemade sausages.

SlovenianSImain
45 min
medium
4 servings
Servings4
2 shots espresso
12 oz ginger beer
1 lb sausage
2 tablespoons horseradish
2 tablespoons mustard
4 slices bread
2 pieces sweet pastry
4 oz cheese
1/2 cup walnuts
1 tablespoon tarragon
1 tablespoon icing sugar
1/2 cup bread crumbs
1 lb sea bass
1 cup marinated fennel
3 oz dark chocolate
4 oz parmesan
1 lb pumpkin
1/2 cup hollandaise sauce
2 cups creamy mash
1 scoop brown butter ice cream
1 lb chicken wings
1 lb bacon
2 cups cheese fries
1 lb prawns
2 tablespoons hot devil sauce

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pork

🥗Healthier: turkey

💰Cheaper: chicken

Turkey reduces fat content while maintaining flavor.

beef

🥗Healthier: lean beef

💰Cheaper: ground beef

Lean beef offers a healthier option without sacrificing taste.

casing

🥗Healthier: collagen casing

💰Cheaper: no casing

Collagen is easier to handle and more affordable.

smoke

🥗Healthier: liquid smoke

💰Cheaper: none

Liquid smoke provides flavor without the need for a smoker.

1

Ordered a ginger espresso cocktail made with a double shot of espresso and ginger beer.

2

Waited in line for a sausage, served with horseradish and mustard on bread.

3

Ordered a sweet pastry filled with cheese, walnut, and tarragon, topped with icing sugar and bread crumbs.

4

Tasted the pastries, noting the cheese one was the best.

5

Visited the Slovenian Ethnographic Museum and viewed various exhibitions.

6

Dined at Restaurant JB, starting with a marinated fennel and sea bass salad paired with wine.

7

Enjoyed a dish of dark chocolate cream with parmesan and pumpkin, also paired with wine.

8

Tasted a super tender main course with creamy mash and hollandaise sauce.

9

Tried brown butter ice cream for dessert, which was not included in the set menu but was enjoyed nonetheless.

10

Visited a museum of illusion in the evening, spending time doing puzzles.

11

Opted for dinner at a different restaurant, ordering bacon cheese fries, chicken wings, and prawns with hot devil sauce.

Cooking Techniques

mixingstuffinggrillingboiling

Equipment Needed

grillmixing bowlpantoastersaucepan

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Slovenian SausageKlobasa Sausage

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