Corn Cheese Balls Recipe | Crispy Veg Evening Snack at Home | Crispy & Cheesy

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Lower calorie option or more budget-friendly.

potato

🥗Healthier: sweet potato

💰Cheaper: mashed potato

More nutritious or commonly available.

Boil 4 potatoes until cooked.

Mash the boiled potatoes until smooth.

Add salt, 1 tablespoon corn flour, 2 tablespoons chopped green chilies, and coriander leaves to the mashed potatoes.

Mix everything well to form a dough-like consistency.

Take a small portion of the mixture and place a piece of cheese inside it, then shape it into a ball.

Roll the cheese ball in bread crumbs to coat it evenly.

Heat oil in a frying pan until hot.

Dip the cheese balls in corn flour water, then in bread crumbs before frying.

Fry the cheese balls in hot oil on medium flame until golden brown on all sides.

Remove from oil and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens