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Jeera Syrup Recipe | Jeera Soda Recipe (Digestive and Refreshing) Beat the Heat with Mommade Recipe

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Recipe Information

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Video-Specific Recipe

Jeera Soda

Cultural Context

Jeera Soda, originating from India, is a refreshing drink made with roasted cumin seeds, often enjoyed in the hot summer months. This drink not only quenches thirst but also aids digestion, making it a popular choice at roadside stalls and restaurants alike. Today, it has gained popularity beyond India, often found in fusion menus around the world, celebrated for its unique flavor and health benefits.

IndianINdrink
10 min
easy
1 servings
Servings4
cumin seeds
soda water
lemon juice
mint leaves
sugar
black salt
ice cubes
fresh coriander

soda water

🥗Healthier: sparkling water

💰Cheaper: club soda

Sparkling water is a healthier alternative with less sodium.

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey offers natural sweetness while jaggery is often cheaper and adds a unique flavor.

1

Roast cumin seeds in a dry pan until fragrant, about 2-3 minutes.

2

Allow roasted cumin seeds to cool, then grind them into a fine powder.

3

In a glass, combine the ground cumin, lemon juice, and sugar, stirring until dissolved.

4

Add black salt and mix well to combine.

5

Pour in soda water gently to avoid excessive fizzing.

6

Add ice cubes to the glass to chill the drink.

7

Garnish with fresh mint leaves and coriander for added flavor.

8

Stir gently before serving to mix the ingredients.

Cooking Techniques

roastingmixing

Spice Level:

🌶️🌶️🌶️

Also Known As

Cumin SodaJeera Drink

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