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How to make Irish Cream

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Recipe Information

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Video-Specific Recipe

Irish Cream

Cultural Context

Originating in Ireland, Irish Cream is a delightful liqueur that blends the richness of cream with the warmth of whiskey. Traditionally enjoyed in coffee or on its own, it embodies the spirit of Irish hospitality. Today, it has gained global popularity, inspiring countless recipes and cocktails, while still being a staple in Irish pubs.

IrishIEdrink
15 min
easy
10 servings
Servings4
1 cup whiskey
2/3 cup heavy cream
1 cup sweetened condensed milk
chocolate syrup

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Irish whiskey

🥗Healthier: bourbon

💰Cheaper: blended whiskey

Bourbon provides a similar flavor profile at a lower cost

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with added flavor

chocolate syrup

🥗Healthier: cocoa powder + sweetener

💰Cheaper: chocolate milk

Cocoa powder can be a lower-calorie option

1

Get out the blender.

2

Pour in 1 cup of whiskey.

3

Add 2/3 cup of heavy cream.

4

Add 1 cup of sweetened condensed milk.

5

Pour in chocolate syrup to taste.

6

Blend all ingredients until smooth.

Cooking Techniques

mixingwhisking

Equipment Needed

blender

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

dairy

Also Known As

BaileysIrish Cream Liqueur

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