3 Easy Tapas Recipes for Your Next Party!
Recipe Information
Bacon-Wrapped Dates with Goat Cheese
Cultural Context
Bacon-wrapped dates are a popular tapas dish in Spain, often served at celebrations and gatherings. The combination of sweet dates and savory bacon creates a delightful contrast, making them a favorite appetizer. This dish showcases the Spanish love for simple yet flavorful ingredients, and it has gained popularity worldwide as a versatile party snack.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
bacon
🥗Healthier: turkey bacon
💰Cheaper: pork belly
Turkey bacon is lower in fat, while pork belly can be more affordable.
goat cheese
🥗Healthier: feta cheese
💰Cheaper: cream cheese
Feta is lower in calories, and cream cheese is often less expensive.
Take pitted dates and gently stuff them with a small amount of goat cheese.
Wrap each date in a half slice of bacon and secure it with a toothpick.
Place the wrapped dates on a baking sheet lined with parchment paper.
Bake them in a 400° oven for about 15 to 20 minutes until the bacon is golden and crispy.
Serve these warm.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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