Soupe onctueuse de laitue/ Lettuce soup

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk

Greek yogurt reduces calories while adding creaminess.

vegetable broth

🥗Healthier: water + herbs

💰Cheaper: water

Using water with herbs is a cost-effective alternative.

Chop the lettuce and onion.

Peel and dice the potatoes.

In a pot, heat olive oil or butter over medium heat.

Add the chopped onion and sauté until translucent.

Add the diced potatoes and cook for a few minutes.

Pour in enough water to cover the vegetables and bring to a boil.

Reduce heat and simmer until the potatoes are tender.

Add the chopped lettuce and cook for a few more minutes.

Blend the soup until smooth.

Stir in the mascarpone cheese (or cheese spread) until well combined.

Season with black pepper, oregano, and salt to taste.

Cooking Techniques

Spice Level:

Dietary

Allergens