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Ricetta GIRELLE di PASTA SFOGLIA | Antipasto veloce e semplicissimo | con pesto e prosciutto cotto

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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I
in cucina con Carmela

Recipe Information

Recipe Available
Video-Specific Recipe

Italian Puff Pastry Pinwheels

Cultural Context

Originating from Italy, puff pastry pinwheels are a delightful appetizer often served at celebrations and gatherings. They showcase the versatility of puff pastry, which can be filled with various ingredients, making them a favorite for both casual and formal occasions. Today, these pinwheels are enjoyed worldwide, with many variations reflecting local tastes and ingredients.

ItalianITappetizer
45 min
medium
6 servings
Servings4
1 rotolo di pasta sfoglia rettangolare
4 fette di prosciutto cotto
60 gr scamorza
2/3 cucchiai di pesto

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while maintaining flavor.

prosciutto

🥗Healthier: turkey ham

💰Cheaper: salami

Turkey ham is lower in fat, while salami is more affordable.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds umami, while pecorino is a cost-effective cheese.

1

Dividi a metà la sfoglia

2

Su una metà stendi le fette di prosciutto cotto e la scamorza tritata

3

Arrotola e tagli a fette ogni 2-3 cm

4

Metti su teglia con carta forno

5

Sull’altra sfoglia stendi il pesto

6

Arrotola e tagli a fette ogni 2-3 cm

7

Metti su teglia con carta forno

8

Cuoci 25 minuti a 180° in forno

9

Finisci la cottura con 5 minuti di grill

Cooking Techniques

rollinglayeringbaking

Equipment Needed

tegliacarta forno

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Pasta Sfoglia RotoliItalian Pastry Rolls
Local Name: Girelle di pasta sfoglia

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