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RICETTA girelle di pasta sfoglia con broccoli

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Felicitas

Recipe Information

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Video-Specific Recipe

Italian Puff Pastry Pinwheels

Cultural Context

Originating from Italy, puff pastry pinwheels are a delightful appetizer often served at celebrations and gatherings. They showcase the versatility of puff pastry, which can be filled with various ingredients, making them a favorite for both casual and formal occasions. Today, these pinwheels are enjoyed worldwide, with many variations reflecting local tastes and ingredients.

ItalianITappetizer
45 min
medium
6 servings
Servings4
1 rotolo pasta sfoglia rettangolare
1 patata
un quarto broccolo romano
mezza busta pomodori secchi Italia Excellence
1 spicchio d'aglio
q.b. peperoncino
q.b. sale
q.b. olio evo

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while maintaining flavor.

prosciutto

🥗Healthier: turkey ham

💰Cheaper: salami

Turkey ham is lower in fat, while salami is more affordable.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds umami, while pecorino is a cost-effective cheese.

1

Preheat the oven to 200 degrees Celsius.

2

Prepare the broccoli and potato by boiling them until tender.

3

In a blender, combine the boiled broccoli, potato, sun-dried tomatoes, garlic, chili, salt, and olive oil to make the cream.

4

Spread the cream mixture over the puff pastry.

5

Roll the pastry and cut it into slices.

6

Place the slices on a baking tray and bake for about 15 minutes.

Cooking Techniques

rollinglayeringbaking

Equipment Needed

ovenblenderbaking tray

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkeggswheat

Also Known As

Pasta Sfoglia RotoliItalian Pastry Rolls
Local Name: Girelle di pasta sfoglia

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