PIZZA IN TEGLIA VEGANA MORBIDISSIMA

In a large bowl, combine the flour, dry yeast, and salt.

Gradually add the warm water and olive oil to the dry ingredients.

Mix until a dough forms, then knead until smooth.

Let the dough rise until doubled in size.

Preheat the oven and prepare a baking tray.

Spread the dough in the tray and let it rise again briefly.

Bake in the oven until golden brown.

Spice Level:

Dietary