How to make Pizza at home from Scratch – Vegan || Easy Vegan Pizza Recipe || Simple Vegan Pizza

Prepare the yeast mixture by combining 1 teaspoon of yeast, 1 tablespoon of sugar, and 50 ml of lukewarm water. Let it sit until frothy.

In a mixing bowl, combine 300 grams of all-purpose flour, 2 tablespoons of olive oil, and 1 teaspoon of salt.

Add the yeast mixture to the flour mixture and knead until a soft dough forms.

Let the dough rise until it doubles in size.

Roll out the dough to your desired thickness and shape.

Spread 2 tablespoons of pizza sauce over the dough.

Top with 200 grams of grated vegan cheese and your choice of mushrooms, cherry tomatoes, bell peppers, parsley, and oregano.

Bake the pizza in a preheated oven until the crust is golden and the cheese is melted.

Spice Level:

Dietary