You Won't Believe How Easy These Old-Fashioned Scones Are!

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

Coconut oil is a healthier fat alternative.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a budget-friendly option.

Sift 2 cups of all-purpose flour into a bowl.

Add 1/2 cup of granulated sugar to the sifted flour and mix together.

Add 1 tablespoon of baking powder and 1/2 teaspoon of salt to the flour mixture and stir.

In a separate bowl, crack 1 egg and add 3/4 cup of heavy whipping cream and 1 teaspoon of vanilla extract. Mix well.

Grate frozen butter into the flour mixture until it resembles grated cheese.

Mix the grated butter into the flour mixture using forks or hands until it forms crumbles.

Add the wet ingredients to the flour mixture and mix until combined, adding more heavy whipping cream if the mixture is too thick.

Fold the dough out onto a floured surface and gently incorporate about 1 cup of frozen blueberries into the dough without mashing them too much.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens