Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

[SUB]스타벅스 블루베리 스콘ㅣSTARBUCKS Blueberry Scones

Login to Save
12K views👍 176
Rose Cook 로즈쿡
Rose Cook 로즈쿡
1 recipes on Enhanced Recipes
Follow Rose Cook 로즈쿡 to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Blueberry Scones

Cultural Context

Blueberry scones are a popular treat in the United States, often enjoyed with tea or coffee. They are a staple in cafes and bakeries, especially in the summer when blueberries are in season. The combination of sweet blueberries and buttery scone dough makes them a delightful snack or breakfast item.

AmericanUSdessert
45 min
medium
8 servings
Servings4
Flour 2+1/3C (350g)
Baking powder 1T (11g)
Salt 1/4t (1g)
Sugar 1/2C (105g)
Cold Butter 110g
Cold Whipped Cream 1C (240g)
Blueberry 1C (frozen blueberries are also acceptable)

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

Coconut oil is a healthier fat alternative.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a budget-friendly option.

1

Preheat the oven.

2

In a mixing bowl, combine flour, baking powder, salt, and sugar.

3

Cut in the cold butter until the mixture resembles coarse crumbs.

4

Stir in the cold whipped cream until just combined.

5

Fold in the blueberries gently.

6

Shape the dough into a round and cut into wedges.

7

Place on a baking sheet and bake until golden brown.

Cooking Techniques

mixingcuttingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Blueberry Biscuits

More Blueberry Scones Videos

(22 videos)

Similar American Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)