Keto Shrimp And Avocado Salad Recipe - Easy Shrimp Salad Recipe | Blondelish

shrimp

🥗Healthier: scallops

💰Cheaper: canned tuna

Canned tuna is more affordable and has a longer shelf life.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is less expensive and works well for dressings.

Melt the butter in a skillet over medium high heat.

Add the shrimp in a single layer and season with sea salt and ground pepper.

Cook for no more than two minutes per side or until pink.

Set aside and allow the shrimp to cool.

Add all the dressing ingredients to a salad bowl and stir well to combine.

Chop the red onion, avocado, celery, and dill.

Add all the chopped veggies to the bowl with the dressing.

Add in the cooked shrimp and toss well to coat everything with the creamy dressing.

Equipment Needed

Spice Level:

Dietary

Allergens