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Healthy Turkey Chili Recipe Crock Pot

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Recipe Information

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Video-Specific Recipe

Turkey Chili

Cultural Context

Turkey chili is a popular American dish that combines the traditional flavors of chili with ground turkey as a leaner protein option. It is often enjoyed during colder months or at gatherings, providing a hearty and filling meal. The dish reflects the American trend towards healthier eating while still embracing the comfort food aspect of chili.

AmericanUSmain
45 min
medium
6 servings
Servings4
1 lb ground turkey
1 can (15 oz) kidney beans
1 can (15 oz) black beans
1 can (14.5 oz) diced tomatoes
1 medium onion
3 cloves garlic
1 medium bell pepper
2 tablespoons chili powder
1 teaspoon cumin
1 teaspoon salt
1/2 teaspoon pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground turkey

🥗Healthier: ground chicken

💰Cheaper: ground beef

Ground chicken is leaner, while ground beef is often more affordable.

kidney beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans are higher in fiber, and pinto beans are usually less expensive.

1

In a large pot, heat oil over medium heat.

2

Add chopped onion and bell pepper; sauté until softened.

3

Stir in minced garlic and cook for another minute.

4

Add ground turkey; cook until browned.

5

Mix in diced tomatoes, kidney beans, and black beans.

6

Season with chili powder, cumin, salt, and pepper.

7

Bring to a boil, then reduce heat and simmer for 30 minutes.

8

Stir occasionally to prevent sticking.

9

Taste and adjust seasoning as needed.

10

Serve hot, garnished with your choice of toppings.

Cooking Techniques

simmeredsautéed

Equipment Needed

crock pot

Spice Level:

🌶️🌶️🌶️

Also Known As

Chili con PavoTurkey Chilli

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