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Healthy Turkey Chili Recipe

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The Bald Chef
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Recipe Information

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Video-Specific Recipe

Turkey Chili

Cultural Context

Turkey chili is a popular American dish that combines the traditional flavors of chili with ground turkey as a leaner protein option. It is often enjoyed during colder months or at gatherings, providing a hearty and filling meal. The dish reflects the American trend towards healthier eating while still embracing the comfort food aspect of chili.

AmericanUSmain
45 min
medium
6 servings
Servings4
16 oz Great Northern white beans
6 jalapenos
4 cloves garlic
1 Spanish onion
16 oz crushed tomato
2 tablespoons cumin
16 oz ground turkey
4 oz dark chili powder
4 oz regular chili powder
extra virgin olive oil
water

ground turkey

🥗Healthier: ground chicken

💰Cheaper: ground beef

Ground chicken is leaner, while ground beef is often more affordable.

kidney beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans are higher in fiber, and pinto beans are usually less expensive.

1

Soak 16 oz of Great Northern white beans overnight.

2

Chop 6 jalapenos, 4 cloves of garlic, and 1 Spanish onion.

3

In a stock pot, add the soaked beans and let them simmer on low heat.

4

Add the chopped onions, garlic, and jalapenos to the simmering beans and mix well.

5

Stir in 16 oz of crushed tomato and 2 tablespoons of cumin into the mixture.

6

In a separate pan, heat a little extra virgin olive oil and add 16 oz of ground turkey, cooking on high heat.

7

Season the turkey with 4 oz of dark chili powder and 4 oz of regular chili powder, mixing well.

8

Transfer the turkey mixture into the stock pot with the beans and stir everything together.

Cooking Techniques

simmeredsautéed

Equipment Needed

stock pot

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freedairy-freeegg-free

Also Known As

Chili con PavoTurkey Chilli

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