Lebanese Kafta Kabab Recipe | Make Beef Kofta Kabab Recipe

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground lamb

Ground turkey reduces fat content while ground lamb can be less expensive.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is lower in calories and adds creaminess.

Prepare a spread using olive oil and garlic.

Mix the ground beef with unspecified vegetables and marinate for 4 to 5 hours.

Prepare a dressing with mayonnaise and mix it with the vegetables before making the rolls.

Shape the marinated beef into kabab rolls.

Spread the olive oil mixture on naan before placing the kababs on top.

Add the dressed vegetables to the kabab roll and wrap it up.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens