Surinaamse Keuken Lekkere Bojo | Cassave Cake Die Iedereen Moet Proeven 🇸🇷

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a tropical flavor while being dairy-free.

Chop the cassava into cubes and blend it in a chopper.

Add almond extract and vanilla extract to the mixture.

Blend the pineapple until smooth and add it to the mixture.

Add 200 g of brown sugar and 3 tablespoons of milk powder to the mixture.

Add 50 g of baking soda and 2 packets of vanilla sugar to the mixture.

Add 2 teaspoons of cinnamon and 200 g of melted butter to the mixture.

Add 50 mg of salt and 400 ml of coconut milk to the mixture.

Mix all ingredients well in the blender.

Grease the baking dish with butter.

Preheat the oven to 180°C (356°F) on hot air setting.

Pour the mixture into the greased baking dish and bake for 40-45 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens