SO TASTY | Steamed salmon with lime (Thai style) Healthy & Tasty | Thai Recipes | AomyWorldTUBE

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce offers a similar umami flavor with less sodium.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

Prepare a steamer by filling a pot with water and bringing it to a boil.

Place a heatproof plate or bamboo steamer inside the pot.

Season the salmon with ground black pepper on both sides.

Mince the ginger and chili pepper.

In a small bowl, mix soy sauce, minced ginger, minced chili pepper, and sugar to create a marinade.

Place the salmon on the plate or in the steamer.

Pour the marinade over the salmon, ensuring it's evenly coated.

Cover the steamer with a lid and steam the salmon for 10-12 minutes, or until it flakes easily with a fork.

Once cooked, carefully remove the salmon from the steamer and transfer to a serving platter.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens