4 One-Pot Indian Meals | One Pot Recipes | One Pot Meal Indian Recipes | Quick & Easy Rice Recipes

mixed vegetables

🥗Healthier: steamed vegetables

💰Cheaper: frozen mixed vegetables

Frozen vegetables are often more affordable and just as nutritious.

rice

🥗Healthier: quinoa

💰Cheaper: bulgur wheat

Bulgur wheat is a cost-effective grain option.

Heat oil in a large pan over medium heat until shimmering.

Add cumin seeds and bay leaf, and sauté until fragrant, about 30 seconds.

Add chopped onions and cook until translucent, about 3-4 minutes.

Stir in ginger and garlic, cooking for another minute until aromatic.

Add chopped tomatoes and green chilies, cooking until tomatoes soften, about 5 minutes.

Mix in coriander powder, turmeric powder, and salt; sauté for 1-2 minutes.

Add mixed vegetables and peas, stirring well to combine.

Cook for 5-7 minutes, until vegetables are tender but still crisp.

Stir in cooked rice, ensuring even mixing with the vegetables.

Sprinkle garam masala and lemon juice over the rice; mix gently.

Cook for an additional 2-3 minutes to heat through.

Garnish with fresh coriander and serve hot.

Cooking Techniques

Spice Level:

Dietary

Allergens