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Tanya B
Tanya B
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Recipe Information

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Video-Specific Recipe

Bacon & Gruyère Egg Bites

Cultural Context

Bacon & Gruyère Egg Bites are a popular American breakfast item, often enjoyed for their rich flavor and protein-packed ingredients. They are commonly found in coffee shops and are a favorite for meal prep due to their convenience and versatility. The combination of crispy bacon and nutty gruyère cheese makes for a deliciously satisfying bite that can be enjoyed any time of day.

AmericanUSbreakfast
45 min
medium
6 servings
Servings4
12 eggs
ground beef
diced onions
red pepper
chopped spinach

gruyère cheese

🥗Healthier: low-fat cheese

💰Cheaper: cheddar cheese

Cheddar is more affordable and still melts well.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess.

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon offers a lower-fat alternative.

cream cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat and calories.

1

Preheat the oven to 400°F (204°C).

2

Cook the ground beef in a pan until browned, then remove and set aside.

3

Saute diced onions and red pepper in the same pan until softened.

4

Combine the cooked ground beef, sautéed onions, red pepper, and chopped spinach in muffin tins.

5

Whisk 12 eggs and pour over the meat and veggie mixture in the muffin tins.

6

Bake in the oven for about 25 minutes.

Cooking Techniques

whiskingbaking

Equipment Needed

silicone muffin tinspan

Spice Level:

🌶️🌶️🌶️

Dietary

paleo

Allergens

milkeggs

Also Known As

Egg BitesBacon Egg Bites

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