Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

DABELI RECIPE(दाबेली)-Kutchi Dabeli Easy Recipe-Desi Burger-Popular Gujrati Street Food in Hindi

Login to Save
30K views👍 402
C
CookwithParul
17 recipes on Enhanced Recipes
Follow CookwithParul to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Dabeli

Cultural Context

Dabeli originated from the Kutch region of Gujarat, India, and is a popular street food known for its spicy potato filling and vibrant toppings. Traditionally sold by vendors, it embodies the flavors of the region, combining sweet, spicy, and tangy elements. Today, Dabeli has gained popularity beyond Gujarat, with variations appearing in many Indian cities and even internationally, showcasing its adaptability and widespread appeal.

IndianINGujaratmain
45 min
medium
4 servings
Servings4
2 cups spicy potato mixture
1 cup onions, chopped
1/2 cup chutneys (green and sweet)
1 cup masala peanuts

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

dabeli masala

🥗Healthier: homemade spice mix

💰Cheaper: curry powder

Homemade mix allows control over spices and salt.

pav bread

🥗Healthier: whole wheat buns

💰Cheaper: regular bread rolls

Whole wheat adds fiber while regular rolls are more accessible.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: roasted chickpeas

Sunflower seeds provide similar crunch with lower cost.

sev

🥗Healthier: baked sev

💰Cheaper: crispy noodles

Baked sev reduces oil content while maintaining crunch.

1

Prepare dabeli masala by mixing spices in a bowl.

2

Boil potatoes until tender, then mash them.

3

Combine mashed potatoes with dabeli masala and mix well.

4

Toast pav bread in butter until golden brown.

5

Spread green chutney on one side of the pav.

6

Fill the pav with the spiced potato mixture.

7

Top with chopped onions, pomegranate seeds, and peanuts.

8

Drizzle sweet chutney and lemon juice over the filling.

9

Sprinkle sev generously on top of the filling.

10

Close the pav and press gently to secure the filling.

11

Serve immediately with extra chutney and lemon wedges.

Cooking Techniques

mixingtoastingspreading

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

nutsgluten

Also Known As

Dabeli PavKutch Dabeli

More Dabeli Videos

(11 videos)

Similar Indian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)