CLAY POT CHICKEN RECIPE | Patna Style Handi Chicken | Handi Chicken Coocking in Jungle | East Indian

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and can add a nutty flavor.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is thicker and adds creaminess without excess fat.

Heat oil in a clay pot until shimmering.

Add sliced onions and sauté until translucent.

Stir in minced garlic and ginger; cook until fragrant.

Add chopped tomatoes and cook until softened.

Mix in curry powder, cumin, coriander, turmeric, and cinnamon; cook for a few minutes.

Add chicken pieces and stir to coat in spices; cook until slightly browned.

Pour in coconut milk and yogurt; stir to combine.

Add bay leaves and green chilies; season with salt to taste.

Cover the pot and reduce heat to low; simmer until chicken is tender.

Check for doneness; chicken should be cooked through and tender.

Remove from heat and let rest for a few minutes, allowing flavors to meld.

Garnish with chopped cilantro before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens