Fruit Salad Samalamig l Fruit Salad Drink l Pangnegosyo Recipe
Recipe Information
Fruit Salad Samalamig
Cultural Context
Originating from the Philippines, Fruit Salad Samalamig is a refreshing dessert often enjoyed during festive occasions and family gatherings. This vibrant dish showcases the tropical fruits abundant in the region, combined with sweetened cream for a delightful treat. Today, it has become a beloved staple in Filipino celebrations, with variations incorporating local ingredients and flavors.
condensed milk
🥗Healthier: coconut cream
💰Cheaper: evaporated milk
Coconut cream adds richness with less sugar.
cream
🥗Healthier: Greek yogurt
💰Cheaper: sour cream
Greek yogurt provides creaminess with fewer calories.
mixed fruits
🥗Healthier: fresh seasonal fruits
💰Cheaper: canned fruits
Fresh fruits enhance flavor and nutrition.
sugar
🥗Healthier: honey
💰Cheaper: agave syrup
Honey adds sweetness with a unique flavor.
In a big bowl or a pitcher combine chopped papaya, melon, banana, mango and gulaman (gelatin).
Pour in evaporated milk and condensed milk. Mix well.
Add chunks of ice. Add sugar if needed.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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