[Recipe #02] - How to Make BBQ Tofu Sauce | Home Cooking Lifestyle

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup

Ketchup is more affordable and can be used as a base for a homemade sauce.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Honey is often less expensive and adds sweetness.

smoked paprika

🥗Healthier: regular paprika

💰Cheaper: cayenne pepper

Cayenne can add heat and is generally cheaper.

tofu

🥗Healthier: tempeh

💰Cheaper: seitan

Seitan is often more affordable and provides a similar texture.

Drain and press the tofu to remove excess moisture.

Cut the tofu into cubes or slices as desired.

In a mixing bowl, combine soy sauce, barbecue sauce, maple syrup, smoked paprika, garlic powder, onion powder, black pepper, and cayenne pepper.

Whisk the ingredients together until smooth and well combined.

Add the tofu to the bowl and gently toss to coat evenly with the sauce.

Let the tofu marinate for at least 15 minutes to absorb the flavors.

Preheat the grill or a skillet over medium heat.

Cook the tofu for 5-7 minutes on each side until golden and slightly charred.

Remove from heat and serve with additional barbecue sauce if desired.

Cooking Techniques

Spice Level:

Allergens