How to Make Pisang Goreng (Fried Bananas) - LIVE Broadcast

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + coconut extract

Almond milk reduces calories while maintaining a similar flavor profile.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornstarch

Whole wheat flour adds fiber, while cornstarch can create a lighter batter.

Combine batter ingredients in dough mixer, mix until well-combined.

Heat oil to 180°C.

Dip banana pieces in batter, then gently place in oil. Fry until golden brown.

Remove and place on paper towels to absorb excess oil before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens