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Crock Pot Grape Jelly Meatballs Recipe (3 Ingredients)

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Recipe Information

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Video-Specific Recipe

Grape Jelly Meatballs

Cultural Context

Grape Jelly Meatballs originated in the United States as a popular party appetizer, often served at potlucks and holiday gatherings. The dish combines the sweetness of grape jelly with savory meatballs, creating a delightful contrast that has made it a staple in American cuisine. Over the years, variations have emerged, with some using different types of jelly or sauces, showcasing the dish's adaptability and enduring appeal.

AmericanUSappetizer
45 min
medium
6 servings
Servings4
1 cup grape jelly
1 cup barbecue sauce
1 lb ground beef

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

grape jelly

🥗Healthier: fruit preserves

💰Cheaper: apple jelly

Fruit preserves provide a similar sweetness with less sugar.

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup

Ketchup can be used as a base for a quick sauce.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner while ground pork is often less expensive.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats add fiber and can be a healthier binder.

1

Combine grape jelly and barbecue sauce in the crock pot.

2

Add meatballs to the mixture.

3

Cook in the crock pot until heated through.

Cooking Techniques

mixingbrowningbaking

Equipment Needed

crock pot

Spice Level:

🌶️🌶️🌶️

Allergens

eggsoy

Also Known As

Grape Jelly Cocktail MeatballsSweet and Sour Meatballs

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