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How To Make Doner Kebab White Garlic Sauce

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Recipe Information

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Video-Specific Recipe

Beef Doner Kebab

Cultural Context

Originating from the streets of Istanbul, Beef Doner Kebab is a beloved Turkish dish known for its flavorful marinated meat, typically served in pita bread with fresh vegetables and sauces. It reflects the rich culinary traditions of Turkey, where kebabs are a staple. Today, doner kebabs have gained global popularity, often found in food stalls and restaurants worldwide, showcasing their versatility and appeal across cultures.

TurkishTRmain
120 min
medium
4 servings
Servings4
1 cup Greek yogurt
1 cup mayonnaise
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon lemon juice
3 crushed garlic cloves

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and pork is often less expensive.

pita bread

🥗Healthier: whole wheat pita

💰Cheaper: flatbread

Whole wheat pita adds fiber while flatbread is often cheaper.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point, while vegetable oil is more budget-friendly.

1

Place 1 cup of Greek yogurt into a bowl.

2

Add 1 cup of mayonnaise to the bowl.

3

Add 1 teaspoon of salt.

4

Add 1/2 teaspoon of black pepper.

5

Add 1 tablespoon of lemon juice.

6

Add about 3 crushed garlic cloves.

7

Mix all the ingredients together until well combined.

8

Transfer the mixture into a sauce bottle.

Cooking Techniques

marinatingslicinggrilling

Equipment Needed

bowlsauce bottle

Spice Level:

🌶️🌶️🌶️

Dietary

dairy

Allergens

milkgluten

Also Known As

Döner KebapDöner KebabDoner Kebab

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