Aloo Kurma Recipe | How To Make Aloo Kurma | Aloo Kurma |

Grind coconut, poppy seeds, cinnamon, green cardamom, cloves, and cashew nuts with water to a fine paste.

Heat oil in a pan.

Add chopped onion, green chili, and curry leaves to the pan.

Add ginger & garlic paste and sauté.

Add chopped tomato, turmeric powder, chili powder, coriander powder, and salt to the mixture.

Add the ground masala paste and curd to the pan.

Add coriander leaves and mint leaves, then cover and cook for 3 minutes on medium heat.

Add chopped boiled potato and half a cup of water to the pan.

Add garam masala powder and mix well.

Cover and cook for 5 minutes on medium heat.

Equipment Needed

Spice Level:

Dietary