Simple Village Style Egg Chicken Chow Recipe / Kolkata Street Style Chicken Chow

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Tamari is often less expensive and gluten-free.

chicken

🥗Healthier: tofu

💰Cheaper: seitan

Seitan is a cheaper protein alternative for a similar texture.

Wash the chicken and cut it into small pieces.

Marinate the chicken with 6 tablespoons of vinegar and half a teaspoon of salt for half an hour.

Heat oil in a medium pan over medium heat.

Add minced garlic and ginger, sauté until fragrant.

Add sliced onions and cook until translucent.

Add the marinated chicken and cook until no longer pink.

Add sliced bell peppers and carrots, stir-frying for 2-3 minutes.

Pour in 1 tablespoon of soy sauce and 1 tablespoon of chili sauce, mixing well.

Add black pepper and stir to combine.

Fold in the cooked egg noodles, tossing to evenly distribute the sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens