How to make Shrimp in 3 minutes on a Griddle

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier and has a higher smoke point.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee is lactose-free and adds a nutty flavor.

Heat the griddle to about 375 or 400 degrees Fahrenheit.

Add 2 pads of butter and 1 tablespoon of garlic to the griddle.

Add a little olive oil to prevent the butter from burning.

Place 12 shrimp on the griddle, ensuring they are spread out and touching the butter.

Season shrimp with all-purpose salt and black pepper.

Cook shrimp for about 2 minutes on one side until they get a nice color.

Flip the shrimp individually and cook for an additional 2 minutes on the other side.

Add lemon juice to the shrimp and toss to coat.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens