Traditional Street food of hot weather in Afghanistan | Cold Lassi | Channa and Lobya | Chicken fry
Recipe Information
Cold Lassi
Cultural Context
Cold Lassi, a refreshing yogurt-based drink, hails from the Indian subcontinent, traditionally enjoyed in hot climates. It's often served during meals or as a cooling treat in summer months. Today, lassi has gained popularity worldwide, with variations including fruit-infused flavors like mango or strawberry, appealing to diverse palates.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
yogurt
🥗Healthier: Greek yogurt
💰Cheaper: buttermilk
Greek yogurt adds protein while buttermilk is more economical.
sugar
🥗Healthier: honey
💰Cheaper: agave syrup
Honey provides natural sweetness and flavor.
rose water
🥗Healthier: vanilla extract
💰Cheaper: almond extract
Vanilla adds a pleasant aroma without the cost.
Blend yogurt and water until smooth and creamy
Add sugar and blend until dissolved
Incorporate cardamom and blend for a few seconds
Add ice cubes and blend until frothy
Taste and adjust sweetness if necessary
Pour into glasses and garnish with mint leaves
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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