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Recipe Information

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Video-Specific Recipe

Roasted Almonds

Cultural Context

Roasted almonds are a popular snack in Greece, often enjoyed with drinks or as part of a meze platter. They are celebrated for their crunchy texture and rich flavor, enhanced by simple seasonings. In modern times, roasted almonds have gained global popularity, often found in various forms and flavors, making them a versatile snack choice.

GreekGRsnack
20 min
easy
6 servings
Servings4
1 cup raw almonds
3 tablespoons honey
1 tablespoon poppy seeds
1 pinch salt
1 tablespoon chia seeds
1 tablespoon flax seeds
neutral tasting oil

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil provides healthy fats while sunflower oil is more economical.

1

Line the basket of the air fryer with parchment paper and lightly brush it with a neutral tasting oil.

2

Soak 1 cup of raw almonds in water for 30 minutes to soften them and help the coating stick better.

3

After soaking, drain the water and pat the almonds dry with a clean kitchen towel or paper towels.

4

Transfer the soaked almonds into a mixing bowl.

5

Add 3 tablespoons of honey, 1 tablespoon of poppy seeds, a pinch of salt, 1 tablespoon of chia seeds, and 1 tablespoon of flax seeds to the bowl.

6

Mix everything thoroughly until the almonds are fully coated with the sticky seed-packed honey mixture.

7

Place the almonds into the air fryer basket in a single layer.

8

Set the air fryer temperature to 160°C (320°F) and cook for 15 minutes.

9

Every 5 minutes, open the air fryer and stir the almonds well with a spoon to ensure even roasting and prevent sticking or burning.

10

Once cooked, let the almonds cool completely before serving.

Cooking Techniques

roasting

Equipment Needed

air fryermixing bowlparchment paper

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

tree-nuts

Also Known As

Toasted AlmondsBaked Almonds

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