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Healthy Snack Idea! Cinnamon Roasted Almonds

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Sarah Ingle
Sarah Ingle
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Cinnamon Roasted Almonds

Cultural Context

Cinnamon roasted almonds are a popular American snack, often found at fairs, markets, and during the holiday season. They embody the warmth of cinnamon and the crunch of almonds, making them a delightful treat for gatherings and celebrations. Today, these sweet and fragrant nuts are enjoyed year-round, often as a healthy snack option or a festive gift.

AmericanUSsnack
25 min
easy
6 servings
Servings4
1 pound almonds
2 teaspoons cinnamon
1/4 cup plus 4 teaspoons Sweet Leaf Sugar Leaf
1.5 teaspoons vanilla extract
1 egg white

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with fewer calories.

almonds

🥗Healthier: walnuts

💰Cheaper: peanuts

Peanuts are more affordable while providing crunch.

1

Preheat the oven to 275°F (135°C).

2

In a bowl, crack an egg and separate the egg white from the yolk.

3

Measure out 1.5 teaspoons of vanilla extract and add it to the egg white.

4

Whisk the egg white and vanilla extract together until frothy.

5

In a separate bowl, measure out 1/4 cup plus 4 teaspoons of Sweet Leaf Sugar Leaf and add it to the frothy mixture.

6

Add 2 teaspoons of cinnamon to the mixture and stir until combined.

7

Add 1 pound of almonds to the mixture and mix until the almonds are well coated.

8

Spread the coated almonds in a single layer on a baking sheet.

9

Roast the almonds in the oven for 45 minutes, stirring occasionally to ensure even roasting.

10

Remove the almonds from the oven and let them cool before serving.

Cooking Techniques

mixingroasting

Equipment Needed

baking sheetmixing bowlswhisk

Spice Level:

🌶️🌶️🌶️

Dietary

nut-free

Allergens

tree-nuts

Also Known As

Cinnamon AlmondsSweet Roasted Almonds

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