Ramdan Special aash recipe😋||Chicken ganji recipe|| Aash recipe #Iftarrecipes#food
Recipes in this Video
Ingredients
- ●1 cup lentils (red or yellow)
- ●6 cups water
- ●1 medium onion, chopped
- ●2 cloves garlic, minced
- ●1 tsp turmeric powder
- ●1 tsp cumin seeds
- ●1/2 tsp black pepper
- ●Salt to taste
- ●2 tbsp olive oil
- ●1/4 cup fresh cilantro, chopped
- ●1 lemon, juiced
Instructions
- 1Rinse the lentils under cold water until the water runs clear.
- 2In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent.
- 3Add the minced garlic, turmeric, cumin seeds, and black pepper. Sauté for another minute until fragrant.
- 4Pour in the water and bring to a boil.
- 5Add the rinsed lentils and salt to the pot. Reduce the heat to low and simmer for about 20-25 minutes, or until the lentils are soft.
- 6Stir occasionally and add more water if necessary to achieve desired consistency.
- 7Once cooked, remove from heat and stir in the lemon juice and chopped cilantro.
- 8Taste and adjust seasoning if needed.
- 9Serve hot, garnished with additional cilantro if desired.
Equipment
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