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How to make coconut candy at home | Nigerian snacks |Sharewithlove tv | ASMR cooking

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Coconut Candy

Cultural Context

Coconut candy, a beloved treat in Nigeria, showcases the tropical bounty of the region. Traditionally made during festive occasions, it brings families together to enjoy its sweet, chewy texture. This delightful candy has gained popularity beyond Nigeria, inspiring variations in other tropical regions where coconut is abundant.

NigerianNGdessert
45 min
medium
12 servings
Servings4
fresh coconut
sugar
water
vanilla extract
salt
butter
lemon juice
food coloring

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor, while brown sugar is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil enhances the coconut flavor, while margarine is usually more affordable.

1

Wash the coconuts and remove the outer skin.

2

Break the coconuts using a hammer.

3

Grate the coconut flesh into a bowl.

4

In a pot, add the grated coconut and sugar over low heat.

5

Stir continuously until well coated and the mixture turns brown.

6

Allow to cool slightly, then mold the mixture using an ice cube tray or by hand into desired shapes.

Cooking Techniques

boilingstirringmixing

Equipment Needed

hammergraterbowlpotice cube tray

Spice Level:

🌶️🌶️🌶️

Allergens

coconutdairy

Also Known As

Coconut SweetCoconut Chews

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