How to make the BEST Buffalo Wings

chicken wings

🥗Healthier: baked chicken wings

💰Cheaper: chicken drumsticks

Baked wings are lower in fat, while drumsticks are often cheaper.

hot sauce

🥗Healthier: low-sodium hot sauce

💰Cheaper: generic hot sauce

Low-sodium options are better for heart health.

In a small bowl, mix salt, black pepper, onion powder, and garlic powder until well combined.

Clean and thoroughly dry the chicken wings.

Season the chicken wings with the seasoning mixture.

Heat canola oil in a pot.

Fry the wings in small batches for 12 minutes.

Remove the wings from the oil and place them on a wire rack.

In a saucepan, melt the butter, then add hot sauce and ketchup, mixing until well combined.

Pour the buffalo sauce over the wings and toss until well coated.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens